category cutlery and utensils

Bamboo Kitchen Utensils

If you have non-stick pans, then you need to use nylon, wooden or bamboo spoons in order not to damage the surface, and bamboo is a better choice than wood or nylon (it’s stronger). It doesn’t split or splinter or absorb moisture (as a result it is safe to put bamboo utensils in a dishwasher). […]

Olive Wood Kitchen Utensils

Olive wood is a dense hard wood that makes very tough and durable cooking utensils. If you cook using non stick pans, you need wooden utensils to protect the surface, and olive wood spatulas and spoons are a good choice as they withstand heat well. They are eco-friendly too – olive trees need to be […]

Best Hardwood Cutting Boards

The safest types of cutting boards are those which have such a hard surface that you don’t get knife marks on it – hardwood cutting boards fit that criteria. (Knife marks allow bacteria to grow in the grooves created). Here are the best hardwood cutting boards available: Hard Maple Cutting Board As you can see, […]

Silicone Kitchen Utensil Set

Silicone kitchen utensils are stain resistant, heat resistant and non abrasive (important if you use non-stick cookware). Here are the best silicone kitchen utensil sets on the market. Rachael Ray 6 piece Silicone Utensil Set Here’s what you get in this set: * 1 pastry brush * 2 turners, one 10 inch and one 12 […]

Best Oil for Wood Cutting Boards

In order to prevent your wooden cutting board from cracking and splitting, you need to oil it regularly. But which type of oil? First of all never use olive oil or any vegetable based oil – they will quickly go rancid on your board and the rancidness will go into whatever you are chopping on […]